by Ready Convenience | May 6, 2025 | Management
Many convenience store managers focus their alcohol sales training on how to make legal sales by asking for and checking ID. This is critical, of course, but employees also need to know what to do when they can’t make a legal sale. When it comes to refusing alcohol...
by Ready Convenience | Mar 4, 2025 | Management, Training
There’s truth in the Chinese proverb that says, “I hear and I forget, I see and I remember, I do and I understand.” Adult learners remember what they see two times better than what they read. Whether you’re launching a new promotion or certifying employees in new...
by Will Lehmann | Feb 4, 2025 | Management
In today’s fast-paced world, consumers seek convenience and accessibility. Obviously, there’s no industry better suited to offering that than…well, convenience stores! So, whenever a new trend or opportunity in the market reveals itself, businesses need to make sure...
by Ready Convenience | Nov 5, 2024 | Management, Training
While your convenience store may only sell alcohol for off-premise consumption, you and your team still have an important responsibility to help prevent drunk driving. If you sell to an intoxicated customer, that alcohol could lead to devastating consequences and...
by Ready Convenience | Oct 1, 2024 | Management
For any business to grow, it needs to fill a continuing cycle of leadership positions. Most managers in the convenience store industry started out in a support position and moved their way up. Someone, somewhere along the way, saw potential in them and put it to work...
by Ready Convenience | Jul 2, 2024 | Management, Training
We’ve all heard the saying, “you never get a second chance to make a first impression.” Not only is this true with your convenience store customers, but also with new employees who are just beginning their career with you. The onboarding experience can make or break a...
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